Page 51 - NAMAH-Apr-2025
P. 51

Namah                                                Food for Thought





        attached to food. It is not through attachment  the eyes, then our palette, the inner being
        to food that they do it. It is for the cultivation  becomes starved.
        of their senses, which is a very different thing.
        It is like the artist, you know, who trains his  So, when one enters the den of desire
        eyes to appreciate forms and colours, lines, the  disguised as ‘convenience stores’, one
        composition of things, the harmony found in  has to be conscious. Simple measures of
        physical nature; it is not at all through desire  planning meals in advance to determine the
        that he does this, it is through taste, culture,  quantity of groceries needed to be bought
        the development of the sense of sight and the  without wasting due to lack of utilisation
        appreciation of beauty. And usually artists who  is a simple basis to feed the inner being and
        are real artists and love their art and live in the  not the bins.
        sense of beauty, seeking beauty, are people who
        don’t have many desires. They live in the sense of  The Choice: Vegetarian, Non-Vegetarian
        a growth not only visual, but of the appreciation  and Everything in Between
        of beauty. There is a great difference between
        this and people who live by their impulses and  The controversial topic of non-vegetarian
        desires. That’s altogether something else (4).”  diet vis-à-vis the plant-based diet and all its
                                                 hues of veganism, etc. has been an emerging
        In short, with understanding, equilibration,  area of debate, research and animosity, to say
        and remembrance of the goal, food’s purpose  the least. Leaving aside the spiritual aspects,
        becomes apparent and a beautiful means of  there are physical and neurophysiological
        vitality and refinement.                 effects,  repercussions and consequences of
                                                 both diets. Recently, a documentary was
                                                 released on Netflix named, ‘You Are What You
                                                 Eat — A Twin Experiment’. In this series, they
                                                 recruited humans with a ditto physiological
                                                 make up, with one twin following a vegetarian
                                                 regime vis-à-vis the other twin following a
                                                 non-vegetarian regime over a period of 8
                                                 weeks. Whilst the scientists marvelled at the
                                                 results of the experiment, all it did was to yet
                                                 again prove what ancient Indian teaching
                                                 has been vouching for millennia. The root of
        The Shelves: Taking What We Need         our problem is this: as modern thinkers and
                                                 scientific analysers, we completely ignore
        As convenience stores create ever newer means  everything running through our blood, until
        of growing in their convenience, it rapidly  it is presented in a mundane 10,000-word
        becomes an inconvenience to the inner state  essay with references.
        with some conscious discernment. With the
        mammoth variety of food available in stores,  Nevertheless, for meat-eaters, the initial need
        it incarnates the adage, ‘we eat with our eyes  to break the habitual pattern of the body’s
        first’ ever more vividly. By feasting with  addiction to meat does require a little effort.


                                                                                     51
   46   47   48   49   50   51   52   53   54   55   56